『這是一款大膽卻有條理的葡萄酒，具有非常多才多藝的特點，從開始到結尾都能感受到它所展現的平衡與活潑的口感、讓你的味蕾又不失穩重』〜翊淳語錄

這款由薇娜蘭達酒莊精選釀製的ROSSO DOC葡萄酒、是一款融合了多種葡萄品種如Sangiovese（山吉歐維榭）、 Merlot（梅洛）以及其它Autochthonous Grape Variety（本地葡萄）混釀而成。在傳統的鋼鐵釀造工藝中、透過長達15到20天的果皮接觸時間、讓葡萄所有色素與單寧得以完全釋放到葡萄酒中、並在受控的溫度下進行每日的抽水等處理，以保證葡萄酒的品質及口感。釀酒師在釀造過程完成後、將葡萄酒放置橡木桶中並陳放18個月，爾後於瓶中靜置4個月後裝瓶完成。

這款葡萄酒在色澤上以濃郁深沉的紅寶石色調為特徵，散發出濃郁櫻桃莓果、野草莓與覆盆子的香氣、讓人一試即愛。入口後，葡萄酒中的櫻桃莓果與覆盆子風味交替出現、同時帶有些許香草讓整體口感上更加清新。尾韻的單寧口感十分滑順、讓整體風格更加和諧平衡，是一款享受享受美好時光的絕佳選擇。

【This collectible edition of Rosso wine is a bold and structured red wine, with a multitude of characteristics that showcase its balanced and lively palate from start to finish, providing your taste buds with both a lively and solid experience.】〜 as quoted by Yichun.

This selection of ROSSO DOC wine from the Vina Landra Winery is a blend of various grape varieties, including Sangiovese, Merlot, and other Autochthonous Grape Varieties. Using traditional steel brewing techniques, the grapes are left in contact with the skins for 15 to 20 days, allowing all the pigments and tannins to be fully released into the wine. The wine is then processed daily under controlled temperatures, ensuring the quality and taste of the wine. After the brewing process is complete, the wine is aged for 18 months in oak barrels before being bottled and stored for an additional 4 months.

This wine features a rich and deep ruby color, with aromas of intense cherry, raspberry, and wild strawberry. It is an instant favorite. Upon tasting, the cherry and raspberry flavors of the wine alternate, with a slight hint of vanilla adding to the refreshing overall palate. The smooth tannins in the finish create a harmonious and balanced style, making it a perfect choice for enjoying a good time.